New research has shown that baking bread emits huge amounts of deadly toxic CO2 into the atmosphere.
Disrupting the Borg is expensive and time consuming!
Recent Comments
Jeff L. on Analyzing The Western Water Cr… Morgan Wright on Great Lakes Approaching 100% I… Morgan Wright on Great Lakes Set Another Spring… gelcarrion0t on New Visitech Features saveenergy on Ice-Free Arctic By 2014 gelcarrion0t on Ice-Free Arctic By 2014 gelcarrion0t on Debt-Free US Treasury Forecast gelcarrion0t on Seventeen Years Of Fun Barbara Stockwell on Nuclear Safety In The US saveenergy on 100% Tariffs On Chinese EV…
Let them eat cake!
That’s just as stupid.
Steve,
Is there a link to a news report or EPA released study about this that I’m just not seeing in your post?
Thanks.
Typical the AGW’s want their cake and to heat it.
But if you eat it when it’s hot and steaming, it quickly converts to flammable natural methane instead of that toxic co2… great for cooking if you capture it… but then back to co2… funny how that works…
That plus the company that is worried about the polar bears Coca-Cola.
Obama has to ban all soda pop.
The perfect government solution is that we subsidize the growing of wheat through the USDA, and the EPA imposes carbon taxes on bakeries and beer makers. Then both taxpayers and consumers would be screwed at the same time.
Understand that EPA has 95% nonessential staff. Obviously the real number is 100%